Reflecting on Finals :(
The final project was at first, a difficult task, then it got easier, then harder again. The first obstacle was choosing a project; i soon decided to go with something I was passionate about, and cooking was definitely first on my list of passions. Then I had to figure out how to incorporate that into a project and I thought, “hmmm, what else am I good at?… talking!” And as you have found out in class, that this is true. I then figured out that a blog would be my best bet. So I decided to target the single audience that was left out of the Food Network scope when they were planning their shows: college students! Well, the next step was to collect the recipes and let me tell you, sorting through my mom’s organizational system, if you could call it that, to find some of our old family recipes was a ridiculously frustrating task.
Then I had to test some of my own recipes, this is where the fun and “easier” part that I mentioned above comes into play. I absolutely LOVE testing things out in the kitchen. My first experiment was the mulled drinks as I wanted to come up with my own version of the classics. My mom explained her ingredients, and that got me thinking. I then came up with the list of ingredients that I think would taste good and approximated amounts. Then as I built the concoction, I altered the recipe: a little less of that, more of that, etc.
Next I wanted to incorporate videos to better connect with my audience. This is where is gets hard again. I had to sort through learning the steps to creating a video and doing some minor editing, and then I had to figure out how and where I would publish the videos. I immediately thought that on my blog pages would be perfect, but I had a very hard time formatting the video, so instead, I posted the videos on YouTube and linked them to my blog. After about five hours of working with the videos and getting everything set, I posted everything on the internet. And due to my previous work as an editor for a newspaper and a yearbook, I was checking and re-checking my posts until the last second before class.
Next came the task of presenting the blog to the class and to the internet world. Well, most people made a slide show of their project, but creating a slide show really didn’t make sense to me for a blog. Almost everyone else was creating a project based on very new technology, or technology that the general public doesn’t know about, so a slide show would make sense for them. I decided instead to just get up and talk to the class about how I created the blog and my inspiration behind it, as that would suit my talents much more than a slide show. I made sure to find quotes to connect my work to our past readings, and then during Eric’s presentation, a specific quote hit me and I knew it would apply to my project as well, which was awesome to be able to link ours together. I was planning on showing one of my videos to the class, but the link had a kink and therefore was not cooperating, and in not wanting to waste class time to figure out the problem, I continued on ahead. I am happy to report that as soon as I arrived at my seat and started looking through the links, I found the problem and corrected it and the videos are now accessible through both YouTube and my blog.
This project challenged both my mind and creativity and inspired me to have a specific goal once I reach my dream position at the Food Network. I really learned a great deal about how to use technology to my advantage as now I have a blog, Twitter account, email address and YouTube channel all for this project which I will continue into my career. If you would like to visit my blog, the address is http://www.thecollegecookontwitter.blogspot.com and you can follow me on Twitter and YouTube at: thecollegecook1.




